Search form
Search
Navigation
HOME
PROFIL
Sejarah Singkat
VIsi, Misi dan Tujuan
Struktur Organisasi
Program & Kegiatan
PUSAT
PUSAT PENGEMBANGAN DAN PELAYANAN PENGUJIAN
SENTRA KEKAYAAN INTELEKTUAL DAN SNI
PUSAT UNGGULAN ILMU PENGETAHUAN, TEKNOLOGI, SENI, DAN OLAHRAGA
KOMISI ETIK
JURNAL
SIMPPM
SIM-HAKI
ECA-DRPM
DOWNLOAD
KONTAK KAMI
You are here
Home
» EFFECT OF CONSUMPTION HIGH RESISTANT STARCH TYPE 3 OF Coleus tuberosus ON GLUCOSE, LIPID, AND SHORT CHAIN FATTY ACID PROFILE IN NORMAL RATS
EFFECT OF CONSUMPTION HIGH RESISTANT STARCH TYPE 3 OF Coleus tuberosus ON GLUCOSE, LIPID, AND SHORT CHAIN FATTY ACID PROFILE IN NORMAL RATS
Submitted by
admin
on Thu, 2014-09-25 13:07
Nama Peneliti / Pengabdi:
Dr. Mutiara Nugraheni, S.T.P., M.Si
Dr. Siti Hamidah
dr. Windarwati, Sp.PK (K)., M.Sc.
Upload Abstrak:
EFFECT OF CONSUMPTION HIGH RESISTANT STARCH TYPE 3 OF Coleus tuberosus ON GLUCOSE.pdf
Jenis Abstrak:
Abstrak Penelitian
Tahun:
2013