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» MOTIVE AND BARRIER OF ORGANIC FOOD CONSUMPTION AMONG GENERATION Z: A COMPARATIVE STUDY BETWEEN INDONESIA-MALAYSIA
MOTIVE AND BARRIER OF ORGANIC FOOD CONSUMPTION AMONG GENERATION Z: A COMPARATIVE STUDY BETWEEN INDONESIA-MALAYSIA
Submitted by
admin
on Sat, 2021-08-07 09:23
Nama Peneliti / Pengabdi:
Tony Wijaya
Agung Utama
Anita Mustikasari, Zahrotush S
Upload Abstrak:
MOTIVE AND BARRIER OF ORGANIC FOOD CONSUMPTION AMONG GENERATION Z.pdf
Jenis Abstrak:
Abstrak Penelitian
Tahun:
2020